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Sara Hertwig
Vic, a volunteer, picks out clementines as people file into Joy's Kitchen food pantry at Ascent Church.
The Joy of food pantry: An area nonprofit provides donated food for those in need

When it comes to food, Kathy Stanley believes in creating a win-win situation for everyone.

Stanley is the founder and director of Joy’s Kitchen, a nonprofit that collects food supermarkets are ready to throw away and provides it to those who need it. It’s a simple, but relatively new concept that takes many volunteers to see it through — and one that has come to the Evergreen area since the end of October.

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